Tuesday, 16 June 2020

5 Benefits Of Waste Minimization

Do you know, according to economic times survey, India wastes Rs 244 crore worth of food per day? Well, the answer is unfortunately Yes. Every day tons of food gets wasted and therefore we should focus on cutting down our waste. An organic waste management company helps you to minimize waste.

Moreover, as the population is increasing, the garbage management problem is also rising. And, it is unfavorable for the ecology too. So, we must focus on garbage minimization before it’s too late

It has both environmental and economic gains.

So, Let’s learn a few benefits below:

Cleaner landscapes

Well, we all know that we follow the landfill disposal method in current days. But, the landfills are now overflowing out of garbage and we are on the edge of finding new ways for disposal. Although, filling up new landfills is also not a very good solution as it pollutes nature enormously. So, If we start to decrease our garbage volumes, then we can save these open spaces. And, as a consequence, we will get cleaner and safer landscapes that can be used for gardening, farming, or similar activities.

Cleaner environment

Wet leftovers have side-effects on natural resources like air, water, and land too. Wet scraps, when they stay motionless on open spaces, start to emit toxic methane gas. This further leads to global warming. So, if we minimize overall scrap quantities, then we can eliminate these negative effects at certain extents. And, we will get a chance to live in a cleaner environment.

Safeguards lives

The landfill workers always come in contact with garbage volumes to ensure the right waste removal. However, there are a lot of risks involved in it. One may face health problems like skin irritations, infections, and respiratory diseases. When the scrap volumes are lower, the risks faced by these workers are also lower. Also, wet garbage itself emits dangerous greenhouse gases into the atmosphere. It then causes health risks. So, to conclude, fewer scraps mean more safety in our lives.

Saves money

Furthermore, a lot of costs related to the collection & transportation are involved in traditional landfill disposal methods. Instead, if we minimize the wastages, then we can save a lot of these expenses. Also, one needs to find innovative ways to remove garbage volumes in the right manner. Several expenses are involved in garbage removal activities like recycling. In conclusion, all this money could be saved if we choose to lower our scraps.

Saves energy sources

We tend to waste natural resources when we underutilize the products we buy. The manufacturers use a variety of limited natural resources while manufacturing. For example, it requires water, fruits, and vegetables for food production in food industries. So, when we make optimum utilization of food products, then we can save these valuable energy sources. Otherwise, these foodstuff generates toxic greenhouse gases when left out on open spaces. This harms the environment enormously.

Conclusion:

When we start to minimize our wastes, we contribute to lessening the negative pollution impacts. It further helps us to live in a better environment. As well as, it improves the overall quality of life.

Besides this, you should compost the wet scraps that generate on a daily basis. One can install a composter machine-like Goldust at your place. Goldust converts all kinds of wet scraps into reusable manure.

This manure can be used in farming or gardening activities. It acts as an effective fertilizer for plant growth. Moreover, the machine follows the 3R principle that means Reduce, Recycle, and Reuse. And, it is compact in size so it can fit anywhere on your premises.

You can visit the website of LAHS Eco Engineering to get more details about composting machines.

Monday, 15 June 2020

5 Creative Food Waste Management Solutions

Landfills-and western waste management tactics are not very useful in general. Therefore, they won’t be very feasible in the future.

Particularly with population growth expected to reach 9.6 billion people by 2050. Which means there will be a lot more waste to tackle.

In this age of industrialization & urbanization, we already generate tonnes of food waste that tends to pollute the environment and our surroundings. It also causes our global temperatures to increase, which is bad for our planet. So, every one of us should come together and find creative waste management solutions. This is the only way to shield our nature.

Let’s learn what we can do to curb food wastage?

Shop what’s necessary

Many times, waste is generated because of impulse purchases made at supermarkets. Such purchases not only increase the kitchen scraps but also unnecessarily increase our expenses.

So whenever you go shopping the next time, you can make a shopping list before stepping out. You should always remember that the offers like ‘Buy One Get One Free’ are just made to attract customers. And so, you have to play smart while shopping.

Proper storage is the key

Proper storage increases the shelf life of perishable items. Fruits and vegetables stay fresh for longer durations. So, you have to refrigerate the veggies as soon as you come back from the supermarket. You can use air-tight containers or freezer bags for storing purposes. Also, you can store last night’s dinner leftovers in air-tight containers to use it in the morning.

Use thoroughly

Many of us unknowingly waste a lot of foodstuffs while preparing a meal. So, whenever you are cooking food for lunch or dinner, you have to make sure that you are using the whole fruit or vegetable. Besides this, you can also use the water left after cooking for watering the trees. And, one can use the seeds to plant a few vegetables nearby garden areas. This will provide you fresh vegetables that are raised in your garden.

Finish it before it expires

Besides this, there are always certain items like spices, fast food products, bakery items, etc that have an expiry date. So, you have to make sure that you finish it before the ‘best before’ dates. This is how you will prevent foodstuff from going into dustbins. With this, it will also save your costs.

Compost the maximum

This is the easiest way to manage your food residues effectively. You can make a garden-side compost pile consisting of kitchen leftovers & gardening scraps. After that, you will get useful manure within fewer months. This manure can again be used in gardening or farming activities. In conclusion, it is an eco-friendly and sustainable solution for reducing waste generation that you must follow in your daily lives.

Conclusion:

Effective food waste management is the only solution to protect the environment. When everyone will follow the right practices, then we will be able to reduce our carbon footprints. This will further help us to live in a clean and safe environment.

You can start composting by installing a fully automatic composting machine-like Goldust. This machine recycles any kind of kitchen & gardening scraps into reusable manure. The manure can then be used to grow beautiful plants in garden areas.

Moreover, the entire process is odorless, noiseless, and maintenance-free. There are no space constraints as the machine is compact in size as well.

So, you can visit the official website of LAHS Eco Engineering to know more about Goldust.

Friday, 12 June 2020

How To Manage Food Waste In Sweets Shops?

A lot of waste like milk, sugar, flour, etc is generated at sweet-shops on a daily basis. You should manage these scraps in the right way so as to avoid the negative effects of it. We all know that food waste generates toxic methane when it stays stagnant in open spaces. So, we should be willing to dispose of every foodstuff in a proper manner.

Let’s see how we can manage food waste in sweet-shops:

Analyze customer demand

Every sweets shop has its own specialty that is liked most by its customers. Such a product has a higher demand than compared to others. So, obviously, you need regular raw materials stocks that are required to make those sweets. Also, there are certain sweets that do not have much demand. So, you can purchase raw materials according to customer demand. This way, you can minimize unnecessary food wastage and also save extra expenses.

Conduct regular maintenances

You need to make sure that the fridge and other appliances are working properly. In the case of the refrigerator, good temperature control is necessary for long-term food preservation. This avoids the growth of pathogenic bacterias. As a result, foodstuff stays fresh for longer durations.

Train chefs & workers

Many a time, new workers make mistakes while handling & packing the sweets in containers. So, you can teach them the right techniques to minimize product handling wastages. Besides this, you can also train the chefs to prepare sweets with optimum use. This is how you can eliminate the excess wastage of raw materials. Moreover, it will also help you to cut down unnecessary costs.

Practice stock rotation system

You should follow the stock rotation systems like FIFO - First In First Out in your business. FIFO means that you have to use that raw material first that has been stored for a longer time. When you do that, you can assure lesser food wastages. Moreover, you can keep a note of the raw materials you have in stock. And also note the use-by dates of it. Thereafter, you have to use these raw materials before the use-by dates to avoid unnecessary wastage.

Donate the rest

It is always a good idea to donate instead of adding up the wastes. You can donate good quality leftovers to needy people. Furthermore, you can share it with your neighbors as well. Besides this, you can also offer your staff to take excess leftovers home. This way, there will be less food wastage in totality. 

Conclusion:

If you own a sweets shop, then you must ensure the right scrap removal. Because food waste has lots of negative impacts on the environment if not disposed of properly.

You can also compost waste materials like eggshells, fruit peels, flour, etc. This way, you will ensure the right disposal practices.

Install organic waste composter machine-like Goldust for that matter. This machine can easily convert high scrap volumes into organic manure which can later be used to grow plants to grow plants.

You can visit the website of LAHS Eco Engineering to get more useful information.

Thursday, 11 June 2020

Advantages Of Installing A Composting Machine In Shopping Malls

A shopping mall has lots of food stalls, restaurants, and food court areas. Many people go shopping in the mall and eat in food malls. Little did one know about the huge wet waste generated in these malls. It is necessary to decompose these scraps in the right manner. You can take help from an organic waste management company. So, an automatic composting machine can be a great solution for safe & eco-friendly decomposition of such wet scraps.

So, Let’s find out the benefits of installing waste composting machines in the malls:

Can handle large scrap volumes

In conventional ways, it is difficult to compost high quantities of wet scraps. It requires a lot of energy and effort. Modern machines can easily handle large volumes of scraps. You just need to put wet leftovers into the machine and wait for the compost to get ready. The equipment uses special microorganisms to break down and decompose residues. Generally, you can put scraps weighing from 10 kgs to 2 tonnes in the equipment.

Easy to operate

In old ways, you need to do a lot for making a perfect heap. Making a perfect pile is more like an art. When you will learn to make a pile, then only you will see the results. On the other hand, modern machines are quite easy to operate. One person can easily handle and operate the machine on a part-time basis. It does not require special skills or expertise to handle the machinery. You can train any unskilled worker for 2-3 days and that person will be able to operate the equipment. This way, you can save your valuable time and invest it in other core tasks.

Time-saving

The modern ways are better than traditional ways if you wish to compost huge waste volumes. This is because the old ways take a lot of time for processing scraps. Whereas, modern systems do the processing work fast. So, If you install a fully automatic machine, then it can convert the scraps into manure within a few hours. Besides this, you can also install a semi-automatic machine. It takes a little longer than an automatic one. The overall time ranges between 10-12 days. But still, it is faster than conventional methods.

No maintenance required

When it comes to composting modern machinery does not require frequent maintenance. In traditional composting methods, you need to watch over the pile every now and then. Cause being ignorant towards your compost pile will not provide you with quality compost. This problem is resolved by modern types of machinery. These machines do not require maintenance. You just have to put the wet scraps inside it and you will get readymade quality compost.

No space constraints

In traditional ways, you have to make a compost pile near the garden area. Every shopping mall does not have garden areas near the mall. Therefore, it becomes difficult to prepare and maintain a pile. Instead of this, it is easy to install a waste composting machine. Generally, these machines are compact in size so it can also fit anywhere on the premises. All you need to do is put scraps in it and rest is taken care of by the equipment.

Conclusion:

Every day tons of wet residues are generated by shopping malls. One can reduce the leftover generations but could not eliminate it completely. So the best alternative you can opt for is composting. Composting not only helps you to reduce the waste but also provides you with an alternative of reusing it.

You can install a fully automatic composting machine-like Goldust at the mall. Goldust converts every kind of meal residue & gardening scraps into useful manure. The entire process is odorless, noiseless, and maintenance-free. Also, Goldust follows the 3R principle that is Reduce, Recycle, and Reuse.

You can visit the official website of LAHS Eco Engineering to know more about Goldust.


Wednesday, 10 June 2020

How To Improve Waste Management Facilities In Cities?

Every day, tons of waste is generated in every city of India. It consists of wet & dry trash. However, these days, the government is failing to handle large garbage volumes. This is because wrong waste management practices have been followed for a long time. The dumping grounds are overflowing because of garbage volumes. Also, such methods have negative impacts on the earth. And therefore, we need to improve garbage management facilities in city areas.

Let’s find out how we can improve it?

Arrange road-side wet & dry waste bins

This is the first step toward effective waste management. Whenever wet & dry scrap is mixed together, it becomes difficult to ensure the right disposal. This is because it is difficult to separate it. So, you can assure easy segregation by arranging separate wet & dry scrap recycling bins. Furthermore, you can compost the wet scraps and dry scraps can be recycled.

Encourage people for composting

Many a time, food residues stay stagnant in the open-air and eventually start to decompose. It is always better to dispose of wet leftovers as early as possible. This way, we can lower pollution levels. So, in conclusion, you can encourage the residents to compost their scraps on their own. This way, food scraps will be decomposed sooner and pollution will get minimized. Also, it will save fewer costs related to collection and transportation.

Turn waste into Energy

Restaurants use large quantities of oil every day for cooking purposes. It is necessary to ensure the right disposal practice for the same. You can collect this oil and convert it into biodiesel. Also, it is a renewable source of energy. You can save lots of rare fossil fuels by following this simple practice. Besides this, it also generates employment in the local economy.

Eco-friendly product packagings

You can make it a rule to design & use eco-friendly product packaging. When you will use compostable packaging, then it will help to lower pollution levels. This is because such packages can easily decompose in the soil. So, this way, the overall waste volumes in cities will get reduced. Otherwise, plastic packaging harms the environment enormously.

Motivate people to follow eco-friendly practices

Besides this, you can also inspire common people to adopt green practices. For instance, one can donate food or feed stray animals instead of throwing away. Restaurants can also donate excess meals to needy people. Moreover, you can encourage people to use cotton bags instead of plastic ones. In addition, one should use renewable energy sources more than non-renewable ones. Because it is healthy for us and the planet.

Conclusion:

It is necessary to have robust waste management practices for the benefit of people and the planet. We are a part of nature and therefore we must take good care of it. All of us can compost our leftovers as it is a sustainable way to scrap removal.

You can follow traditional ways or can also install composter machine-like Goldust at your place. Goldust converts wet scraps into organic manure within a span of hours. Also, it does not harm the environment in any way. You can use rich manure to grow beautiful & healthier trees. It acts as a natural fertilizer for plants.

Also, the machine follows the 3R principle that is Reduce, Recycle, and Reuse. It converts 85-90% of total wet scrap volumes into high-quality compost. You can remove manure once in 8-10 days. The machine helps us preserve landfills and create zero waste cities.

You can visit the website of LAHS Eco Engineering to gain more detailed knowledge.

Tuesday, 9 June 2020

How To Make Your Business Environmentally Friendly?

Sustainable business is tomorrow’s future. This is because, in sustainable growth, we can achieve business growth without depleting natural resources. Also, this is the development in the right way. You can take help from an organic waste management company to make your business eco-friendly. Every business should make maximum efforts to make it eco-friendly. This is beneficial for every one of us.

So, Let’s learn how you can make your business environmentally friendly:

Focus on waste reduction

It is always good to reduce scrap quantities instead of finding out various ways to dispose of it. You can cut down excess vegetables & grocery purchases for canteens that further increases overall wastage. You can also monitor the food items demand at your canteen. Thereafter, one can make purchases accordingly. This way, you will be able to reduce the daily garbage volumes.

Reuse maximum

Whenever possible, you should try to reuse things. Every time, when you reuse items, you safeguard the environment from pollution effects. This is because reusing things does not require any kind of processing. You can use the product as it is. One can reuse metal containers, plates, spoons, again and again. Also, you can arrange mugs instead of paper coffee cups at coffee vending machines. This simple step can reduce large volumes of waste sent to dustbins every day.

Recycle every possible item

When we recycle food items, we tend to reduce bad environmental impacts. You can recycle canteen food waste and produce effective manure for use. In the case of restaurants, they can make innovative dishes using leftovers that are in good condition. If you are engaged in food processing activities, then also you can recycle scraps again in the production process. Thereafter, you can compost the rest using organic waste converting machines like Goldust. Goldust recycles every kind of wet scrap into effective manure within a span of hours.

Encourage active employee participation

You can turn the business eco-friendly when every employee will put the same efforts as you. It should be the vision & mission of every employee working in the organization. You can educate the employees regarding the importance of turning eco-friendly. Besides this, you can also arrange composting programs that will ensure the right food waste removal. Thereafter, you can reward those employees who do their best. This will eventually encourage other employees too.

Integrate greener practices

You should integrate sustainable practices into regular business activities. It should become a part of your whole and soul. In the case of the food industry, you can adopt eco-friendly packaging for the product. Also, you should try to assure the right disposal of every scrap you generate. This way, we will be able to achieve long-lasting growth.

Conclusion:

Every business should remember that its survival depends on nature only. When you will run business taking nature into account, then we will see good long-lasting results. You can always compost wet scraps as it is a sustainable way out.

You can go for traditional composting methods or can also install fully automatic composting machine-like Goldust on the premises. Goldust is the product of LAHS Eco Engineering - a waste management company. This machine converts all sorts of wet scraps into rich compost. It follows the 3R principle that is Reduce, Recycle, and Reuse. Also, the entire process does not create any secondary scrap or pollution.

You can visit the official website of LAHS Eco Engineering for more information.

Monday, 8 June 2020

7 Ways Hotels Can Reduce The Waste Volumes Impacts On The Environment

We all love to enjoy our vacation stays in a luxurious hotel. It is so relaxing for us. Little did we know about the waste generated at these hotels every day. Do you know that every hotel generates enormous organic waste that harms the environment? Yes, it does. We should take help from an organic waste management company. We also should make efforts to reduce scrap volumes at hotels for a safe & clean environment.

Let’s find out how we can reduce waste volumes being generated at hotels:

Carry out a waste audit

It is so important to know what type of scraps get generated at the hotel. When you will carry out an audit, you will get to know the type, frequency, and nature of trash being generated. Thereafter, you will be able to manage and dispose of the scraps in the right manner. Also, you will get an idea about how you can reduce the scrap quantities.

Do not overstock foodstuff

You should never stock up the perishables in your refrigerator. This only adds up to the overall scraps. After you are done with the waste audit, you will get to know about the requirements of raw materials. You can make purchases accordingly. Also, groceries like rice, cereals, grains can last longer. So, you can prefer to buy such groceries in large quantities. This will divide the work as well as save costs. Also, there will be low food wastages.

Shop local

Whenever you shop from local farms, then you tend to reduce costs as well as pollution effects. This is because it involves a lot of transportation, carrying, and handling costs for making goods available in a particular area. When you shop from the local markets, you tend to support the local economy as well. This will also reduce wastage as you will get fresh produce every time you purchase. Besides this, you can serve customers food straight from farmer’s land. Also, you can set a theme like ‘farm to table’ in your restaurant. This will generate more sales as well.

Plant a garden

Furthermore, there is one more option that you can opt for. You can convert the food waste into useful compost using waste composting machines like Goldust. Thereafter, you can plant beautiful vegetable gardens nearby hotel premises. This will save costs as well. Also, you will be able to serve pure, fresh, and chemical-free food to the customers. This way, you will reduce and reutilize food waste volumes.

Encourage recycling

It is always good to recycle over finding ways to dispose of. You can encourage restaurant chefs for new innovations. No one knows you may come up with a specialty dish that will become an attraction between tourists. Also, you can install energy-saving appliances and waste composting machines on the premises. This could prove to be a great step towards environmental conservation. 

Prevent water contamination & wastage

You should also ensure that there are no water wastage or leakage on the hotel premises. Also, one should never mix the contaminated water in rivers, lakes, or oceans. Such wrong practices pollute the environment enormously. You can use kitchen wastewater for gardening purposes. Besides this, wastewater generated after laundry & cleaning should not be mixed with clean water sources. There should be a proper drainage system in case you have a village-side or river-side hotel.

Encourage guests to go green

You can also encourage customers to save energy and protect nature. One can put boards telling ways to save energy & waste volumes. Furthermore, you can also arrange recycling bins for wet & dry trash from place to place. This will prevent customers from throwing litter on roads and greeneries. When the guests will come to know about green initiatives, then eventually, they will also support you.

Conclusion:

Waste volumes have very bad impacts on the environment. If we are generating the scraps, then we must ensure the right disposal as well. Hotels should recycle their food leftovers by way of composting. It is an evergreen solution.

You can install a composter machine-like Goldust on the premises as well. Goldust easily converts huge wet leftover volumes into nutrient-dense manure. This manure can be used as a natural fertilizer in gardening & farming activities. Also, the machine can easily fit anywhere because of its compact size. The entire process is completely eco-friendly.

You can visit the official website of LAHS Eco Engineering for more knowledge

Useful Ideas for Recycling and Reusing Plastic Waste

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